Athens Culinary Tour: Tasting Greek Delicacies from Market to Meze
Culinary tour of Athens centered on Greek food traditions in and around the Athens Central Market; we taste specialties and meet producers at the market halls, a family-run honey store, an olive oil producer, a spice shop and a street meze taverna.
Basic Information
Total time
3h 30m
Language
English (check the calendar for availability)
Price
From 73€ per person
Meeting point
MS Roofgarden, Athinas 3, Attica, 10554, outside by the entrance way with flowers Nearest public transport: Οδός Αθηνάς metro station; Οδός Θέμιδος metro station
Additional info
☂︎ This tour is organised by Food Around Athens guides. Look for the guide with the yellow umbrella.
♿️ Tour not suitable for people with reduced mobility or strollers
About the tour
Discover the Flavours of Athens and Experience a Culinary Journey Through Time
Greek cuisine, deeply rooted in tradition and history, has long been celebrated as one of the world’s most remarkable. From the simple, yet delicious, dishes of everyday life to the legendary ambrosia and nectar—the mythical food of the gods—Greek cuisine has always been about quality ingredients, rich flavors, passion and shared experiences. Now, visiting Athens, you have the unique chance to go beyond the typical tourist spots and treat yourself with the authentic tastes of Greece. Join us and explore the markets, meet passionate local producers, and discover the secrets behind the dishes that have been enjoyed here for centuries!
At the heart of our tour lies the bustling Athens Central Market, a place where tradition meets everyday life. For over 130 years, this place has been the city’s main source of fresh ingredients, supplying households and tavernas alike. Imagine stalls overflowing with plump olives, golden olive oil, fragrant herbs, freshly baked bread, and the finest meats and seafood. From sweet, floral honey harvested by Greek beekeepers to thick, creamy yoghurt and the famous tangy feta cheese, every product tells us a story of excellent craftsmanship and passion. As we walk through the market’s historic alleys, you’ll get a true taste of Greece and Athens—one bite at a time.
Our guides, local Athenians, will lead you through these wonders, sharing insights into the history and cultural significance of the foods you’ll encounter, enriching your understanding of Greece’s culinary landscape.
No matter if you’re a seasoned foodie or simply eager to explore new tastes, this tour will be a journey right into the heart of Athens’ food culture. Book your spot today and discover the flavors, aromas, and stories that define this remarkable city!
We accommodate various dietary preferences, including vegetarian, vegan, gluten-free, and lactose-free options. Please inform us of any dietary requirements when booking.
Please note that if you book a tour starting after 3.30pm from Monday to Saturday or anytime on Sunday, the markets are closed. Instead we will visit two traditional tavernas, a fantastic delicatessen, spice shop, as well as a honey and olive producer.
Highlights
- 1
Athens Central Market
A bustling, historic market that has been the city’s culinary heart for over 130 years.
- 2
Greek Delicacies Tasting
An opportunity to sample over 20 authentic specialties, from savory pies to succulent souvlaki and olives.
- 3
Olive Oil Producer
Meet a local producer to discover the secrets behind Greece’s award-winning extra virgin olive oil.
- 4
Family Honey Store
Visit a family-run shop to taste different honey varieties and learn about local beekeeping traditions.
- 5
Traditional Meze Taverna
Enjoy a meal at a traditional street taverna, dining on authentic local dishes like the Athenians do.
- 6
Greek Cheeses & Yoghurt
Taste tangy feta cheese and thick, creamy yoghurt, staples of the renowned Greek culinary tradition.
Map
MS Roofgarden, Athinas 3, Attica, 10554, outside by the entrance way with flowers Nearest public transport: Οδός Αθηνάς metro station; Οδός Θέμιδος metro station





















